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SAFE TO USE WITH ANY COOKWARE – Bamboo is the ideal material for not scratching your nonstick cookware. Metal utensils can scrape material off your pan adding metals to your food or ruining the nonstick coating.
LESS HEAT ABSORBENT – Bamboo is a dense wood that is harder and more flexible than more traditional wooden cutlery. As well as being less heat absorbent so you don’t burn your fingers.
HOW TO CLEAN – Once you are done using the Bamboo Wood Cooking Spoon simply wash with water and let dry in a ventilated area.
NOT DISHWASHER RECOMMENDED – Do not wash in dishwasher as the hot temperature may affect the spoon.
Bamboo requires little water and space to grow leaving a lower carbon footprint than other wood material.
Bamboo Wood Cooking Spoon – Use with All Cookware – 12-Inches
