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A versatile piece featuring a large surface area for searing, with straight sides to hold in liquid and prevent splattering and lid to lock in moisture
Classic tri-ply construction, made with a responsive aluminum core bonded together with 2 layers of durable, stainless steel all the way around for maximum durability and fast, even heat distribution
Secured with riveted stainless-steel handles to ensure a safe grip and to add a bit of style with stainless-steel lid to match
Compatible with all cooktops including induction, and oven and broiler-safe up to 600°F
All-Clad Saute Pan 4-Quart Silver
